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German Chocolate Cake I


German Chocolate Cake I Recipe

Ingredients:
  • 1 1/2 cups cake flour
  • 1 cup white sugar
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/3 cup butter, softened
  • 3/8 cup buttermilk
  • 1 teaspoon vanilla extract
  • 4 (1 ounce) squares German sweet chocolate
  • 2 eggs
  • 3/8 cup buttermilk
  • 2/3 cup flaked coconut
  • 1/2 cup packed brown sugar
  • 2 tablespoons cream
  • 1/4 cup chopped walnuts
  • 1/4 cup butter, softened
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 353
Total Fat 16.9g
Saturated Fat 9.7g
Cholesterol 63mg
Sodium 278mg
Total Carbohydrate 48.6g
Dietary Fiber 1.4g
Sugars 32.8g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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