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German Chocolate Cake Frosting


German Chocolate Cake Frosting Recipe

Ingredients:
  • 1 cup evaporated milk
  • 1 cup brown sugar
  • 3 egg yolks
  • 1/2 cup butter
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans
  • 1 1/3 cups flaked coconut
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 280
Total Fat 19.2g
Saturated Fat 9g
Cholesterol 78mg
Sodium 107mg
Total Carbohydrate 25.8g
Dietary Fiber 1.7g
Sugars 23.4g
Protein 3.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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