Gazpacho a la Mrs. Landesman

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Ingredients:

• 3 cloves garlic, crushed
• 1 onion, coarsely chopped
• 1 cucumber, sliced
• 1 green bell pepper, seeded and chopped
• 5 tomatoes, peeled and quartered
• 1/4 cup olive oil
• 1/4 cup distilled white vinegar
• 1 bunch fresh parsley, chopped
• salt and pepper to taste
• 1 teaspoon paprika
• 1 (12 fluid ounce) can tomato juice

Directions:

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Nutritional information

Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 76
Total Fat 5.6g
Saturated Fat 0.8g
Cholesterol 0mg
Sodium 143mg
Total Carbohydrate 6.4g
Dietary Fiber 1.5g
Sugars 3.6g
Protein 1.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.