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Gazpacho


Gazpacho Recipe

Ingredients:
  • 1 red onion , chopped
  • 2 garlic cloves , finely chopped
  • 1 red pepper , deseeded and chopped
  • 4 ripe tomatoes , chopped
  • 1 slice white bread , crusts removed and torn
  • 500ml passata
  • 300ml / half pint vegetable stock
  • 5 tbsp olive oil , plus extra
  • 4 tbsp wine vinegar
  • 1 tsp Tabasco or harissa
  • 1 tsp sugar
  • basil leaves , to serve
Directions:
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Rank

54.0223081962


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