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Gateau de Marie
- 125g butter , plus more for the tin
- 100g sesame seeds
- 3 medium eggs
- 1 halved vanilla pod
- 235g golden caster sugar
- 100g plain flour
- 80g cocoa powder
- 50g good quality dark chocolate
- 1 x 397g tin condensed milk
- 200ml cream
Directions:View on BBC Good Food
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