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Garnet Yams with Maple Syrup, Walnuts, and Brandied Raisins


Garnet Yams with Maple Syrup, Walnuts, and Brandied Raisins Recipe

Ingredients:
  • 1/2 cup brown raisins
  • 1/2 cup golden raisins
  • 1/4 cup brandy
  • 5 pounds garnet yams or other yams (red-skinned sweet potatoes), peeled, cut into 3/4-inch cubes
  • 3/4 cup pure maple syrup
  • 1/2 cup (packed) golden brown sugar
  • 1/4 cup (1/2 stick) unsalted butter
  • 1 1/2 cups walnut pieces,
Directions:
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