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Garlic and Tomato Tilapia
- 4 cloves garlic, crushed or to taste
- 1 cup peeled, seeded, and diced tomato
- 5 tablespoons sour cream
- salt and pepper to taste
- 2 tilapia fillets
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|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 9.2g|
|Saturated Fat 5g|
|Total Carbohydrate 7g|
|Dietary Fiber 1.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|