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Garlic and Herb Bread


Garlic and Herb Bread Recipe

Ingredients:
  • 1 cup warm water (110 degrees F/45 degrees C)
  • 3 tablespoons nonfat dry milk powder
  • 2 tablespoons vegetable oil
  • 2 tablespoons white sugar
  • 1 1/2 teaspoons garlic salt
  • 1 1/2 teaspoons onion powder
  • 1 1/2 teaspoons dried basil
  • 1 1/2 teaspoons dried dill weed
  • 1 1/2 teaspoons celery seed
  • 1 1/2 tablespoons dried parsley
  • 3 cups bread flour
  • 2 1/4 teaspoons active dry yeast
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 164
Total Fat 3g
Saturated Fat 0.4g
Cholesterol < 1mg
Sodium 239mg
Total Carbohydrate 28.8g
Dietary Fiber 1.2g
Sugars 3.3g
Protein 5.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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