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Garlic and Basil Vinaigrette

Garlic and Basil Vinaigrette Recipe

  • 1/2 cup fresh basil leaves, chopped
  • 2 tablespoons chopped fresh garlic
  • 1/4 cup balsamic vinegar
  • 3 tablespoons grated Parmesan cheese
  • 2/3 cup olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 176
Total Fat 18.6g
Saturated Fat 2.8g
Cholesterol 2mg
Sodium 177mg
Total Carbohydrate 2.1g
Dietary Fiber 0.1g
Sugars 1.2g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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