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Garlic & mushroom burgers


Garlic & mushroom burgers Recipe

Ingredients:
  • 4 portobello or field mushrooms , stalks trimmed
  • 1 tsp sunflower oil
  • 50g vegetarian Gruyre , grated
  • 1 garlic clove , crushed
  • 1 tbsp butter , softened
  • 4 ciabatta or burger buns , split and toasted
  • lettuce , tomatoes and sliced red onion to serve
Directions:
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