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Garlic Teriyaki Edamame


Garlic Teriyaki Edamame Recipe

Ingredients:
  • 1/4 cup water
  • 3 cloves garlic, minced
  • 1 (16 ounce) package frozen edamame in the pod
  • 1/4 cup teriyaki sauce
  • 2 tablespoons brown sugar
  • 2 tablespoons rice vinegar
  • 1 tablespoon sesame oil
  • 2 tablespoons sesame seeds
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 261
Total Fat 12.3g
Saturated Fat 1.5g
Cholesterol 0mg
Sodium 707mg
Total Carbohydrate 23.3g
Dietary Fiber 4.6g
Sugars 11.8g
Protein 15.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

52.2389649104


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