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- 1 tablespoon unsalted butter
- 6 cloves garlic, thinly sliced
- 2 (10 ounce) bags fresh spinach
- 1 teaspoon garlic salt
- 1/2 lemon, juiced
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 3.5g|
|Saturated Fat 1.9g|
|Total Carbohydrate 6.8g|
|Dietary Fiber 3.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|