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Garlic Potatoes

Garlic Potatoes Recipe

  • 1 1/2 pounds red potatoes, cut into large chunks
  • 1 clove garlic, halved lengthwise
  • 1/2 cup milk
  • 1 teaspoon salt
  • 1 tablespoon chopped fresh parsley
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 91
Total Fat 0.6g
Saturated Fat 0.3g
Cholesterol 2mg
Sodium 403mg
Total Carbohydrate 19.2g
Dietary Fiber 2g
Sugars 2.1g
Protein 2.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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