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Garlic Potato Soup


Garlic Potato Soup Recipe

Ingredients:
  • 3 1/2 cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)
  • 4 cloves garlic, minced
  • 4 medium red potatoes, cut into cubes
  • 2 medium carrots, diced
  • 1 medium onion, chopped
  • 1 stalk celery, chopped
  • 2 slices bacon, cooked and crumbled
  • 1 cup milk
  • 1 cup instant mashed potato flakes or buds
  • 1 tablespoon chopped fresh parsley
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 285
Total Fat 4g
Saturated Fat 1.5g
Cholesterol 14mg
Sodium 1025mg
Total Carbohydrate 54.2g
Dietary Fiber 6g
Sugars 9.1g
Protein 10.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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