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Garlic Mussels In White Wine, Scallion-Butter Broth


Garlic Mussels In White Wine, Scallion-Butter Broth Recipe

Ingredients:
  • 15-20 mussels
  • 1/2 cup water
  • 3/4 stick butter
  • 1/2 cup white wine
  • 1/4 cup chopped scallions
  • 2 cloves garlic minced
  • 1 tbl. finely chopped basil
  • 2 lemon wedges
  • salt
  • pepper
Directions:
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Rank

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