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Garlic Mayonnaise

Garlic Mayonnaise Recipe

  • 6 plump cloves garlic, peeled, halved, green germs removed, minced
  • ½ teaspoon fine sea salt
  • 2 large egg yolks, at room temperature
  • 1 cup extra virgin olive oil
  • A mortar and pestle or a food processor or blender
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 128kcal (6%)
Total Fat 14g (22%)
Saturated Fat 2g (10%)
Cholesterol 26mg (9%)
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 0g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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