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Garlic Herb Skillet Potatoes
- 1 tablespoon butter
- 1 tablespoon olive oil
- 4 russet potatoes, peeled and thinly sliced
- 1 teaspoon chopped fresh rosemary
- 1 tablespoon chopped fresh thyme
- 1 teaspoon chopped fresh oregano
- 1 tablespoon chopped fresh flat-leaf parsley
- 1/4 teaspoon paprika
- salt and pepper to taste
- 1 1/2 tablespoons minced garlic
- 1/8 teaspoon cayenne pepper (optional)
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 6.5g|
|Saturated Fat 2.3g|
|Total Carbohydrate 39.9g|
|Dietary Fiber 3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|