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Garden herb chicken
- 3 bunches garden herbs , we used basil, thyme and tarragon
- 1.8kg chicken - the best you can buy
- 1 tbsp olive oil , plus extra to drizzle
- 1 lemon , quartered
- 2 garlic cloves
- 600g small potatoes , unpeeled
- 4 bunches of cherry tomatoes , on-the-vine
Directions:View on BBC Good Food
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