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- 1 large zucchini cubed
- 1 medium to large eggplant cubed *
- 18 Italian tomatoes (plum) - use less if you use a can of tomato sauce
- 1 large onion - sliced
- 5 garlic cloves - reduce the number of cloves if you dont love garlic
- 2 celery stalks chopped
- 2 carrots chopped - can be replaced with green peppers
- 1 Italian hot pepper - optional but it adds PUNCH
- 1 - 2 tablespoons olive oil
- 1 tablespoon Italian herbs **
Directions:View on PBS Food
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