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Gammon & eggs (with Nanny Betty)


Gammon & eggs (with Nanny Betty) Recipe

Ingredients:
  • 300 g red-skinned baby potatoes
  • sea salt
  • freshly ground black pepper
  • olive oil
  • 1 heaped teaspoon runny honey
  • juice of lemon
  • extra virgin olive oil
  • 2 large handfuls watercress
  • 1 apple
  • 1 heaped tablespoon English mustard powder
  • 2x1 cm thick slices higher-welfare blue leg gammon
  • a few sprigs fresh rosemary
  • 2 large free-range eggs
Directions:
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Rank

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