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Galette Potatoes


Galette Potatoes Recipe

Ingredients:
  • 3 to 4 baking potatoes, peeled and thinly sliced
  • 4 tablespoons butter or beef dripping
  • Salt and freshly ground pepper
  • Additional butter
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 138kcal (7%)
Total Fat 9g (13%)
Saturated Fat 5g (27%)
Cholesterol 23mg (8%)
Total Carbohydrate 14g
Dietary Fiber 2g
Sugars 1g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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