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Gai Tom Ka (Chicken, Coconut and Galangal Soup)


Gai Tom Ka (Chicken, Coconut and Galangal Soup) Recipe

Ingredients:
  • 16 ounces, fluid 16 ounces, fluid
  • 2 leaves 2 leaves
  • 1 stalk 1 stalk
  • 1 piece 1 piece
  • 4 Tablespoons 4 Tablespoons
  • 3 Tablespoons 3 Tablespoons
  • 1 whole 1 whole
  • 5 ounces, fluid 5 ounces, fluid
  • cans cans
  • 4 whole 4 whole
  • 2 stalks 2 stalks
  • 2 whole 2 whole
  • 6 pieces 6 pieces
Directions:
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Rank

34.8077773574


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