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Fundamentals: How to Make Homemade Caramel Sauce
- 1 cup sugar
- 1 tablespoon corn syrup
- 1/4 liquid cup water
- 1/2 liquid cup heavy cream, heated until warm
- 2 tablespoons unsalted butter, softened
- teaspoon fine grain sea salt
Directions:View on My Baking Addiction
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