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Fudgy Brownies


Fudgy Brownies Recipe

Ingredients:
  • 6 tablespoons (3 ounces) unsalted butter, cut into cubes, plus more for the pan
  • 8 ounces 70% bittersweet chocolate, coarsely chopped
  • ¾ cup plus 2 tablespoons granulated sugar
  • ¼ teaspoon salt
  • 2 large eggs
  • 1/3 cup all-purpose flour
  • ½ cup toasted walnut halves
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 187kcal (9%)
Total Fat 11g (17%)
Saturated Fat 6g (28%)
Cholesterol 38mg (13%)
Total Carbohydrate 22g
Dietary Fiber 1g
Sugars 19g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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