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Fudge Truffle Cheesecake


Fudge Truffle Cheesecake Recipe

Ingredients:
  • Chocolate Crumb Crust
  • 1 1/2 cups vanilla wafer crumbs
  • 6 tablespoons confectioners' sugar
  • 1/3 cup unsweetened cocoa powder
  • 1/3 cup butter, melted
  •  
  • 3 (8 ounce) packages cream cheese, softened
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 1 (12 ounce) package semisweet chocolate chips, melted
  • 4 eggs
  • 2 teaspoons vanilla extract
  • Melted semi-sweet chocolate (optional)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 690
Total Fat 43.6g
Saturated Fat 25.1g
Cholesterol 157mg
Sodium 345mg
Total Carbohydrate 52.2g
Dietary Fiber 3.1g
Sugars 30.9g
Protein 10.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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