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Fruity summer Charlotte
- 500g summer fruit (we used raspberries, blackberries and blueberries)
- 4 tbsp demerara sugar
- 7 slices from a small cinnamon and raisin loaf (we used Waitrose's Richly fruited sliced loaf)
- 25g butter , softened
- crme frache or fromage frais, to serve
Directions:View on BBC Good Food
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