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Fruity rice with toasted cashews
- 100g cashews nuts
- 600g cooked basmati rice , cooled (about 400g/14oz uncooked)
- 1 green pepper , deseeded and finely sliced
- 1 yellow pepper , deseeded and finely sliced
- 1 small red onion , finely sliced
- 3 tbsp mango chutney
- 2 tbsp light soy sauce
- 1 tbsp oil
- 1 tbsp brown sugar
- 2 tsp curry powder
- juice lemon
Directions:View on BBC Good Food
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