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Fruity Tuna Salad
- 2 (6 ounce) cans tuna, drained
- 1 cup chopped dates
- 1 1/2 cups chopped celery
- 1 large apple - peeled, cored and diced
- 1/2 cup lemon yogurt
- 1 tablespoon minced onion
- 2 teaspoons lemon juice
- 1 teaspoon ground curry powder
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 0.9g|
|Saturated Fat 0.3g|
|Total Carbohydrate 27.2g|
|Dietary Fiber 3.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|