Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Fruit-on-the-Bottom Tapioca Pudding
- 2 cups water
- 1/3 cup small tapioca pearls
- 1 cup heavy cream
- 6 tablespoons sugar, divided
- 1 teaspoon fennel seeds
- 1 quart strawberries, trimmed and coarsely chopped
- Equipment: an electric coffee/spice grinder or a mortar and pestle
Directions:View on Epicurious
Why don't we display directions?