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Fruit tarts


Fruit tarts Recipe

Ingredients:
  • 350g/12oz plain flour
  • pinch salt
  • 125g/4oz unsalted butter
  • 125g/4oz caster sugar
  • 2 free-range eggsegg
  • 1 eggegg
  • 500ml/18fl oz full fat milk
  • 2 vanilla pods
  • 6 free-range eggs
  • 120g/4oz caster sugar
  • 50g/2oz plain flour
  • 4 tbsp kirsch
  • 400g/14oz strawberries
  • 100g/3oz redcurrants
  • 100g/3oz whitecurrants
  • 100g/3oz blackberries
  • 4 tbsp clear apricot jam
  • 75g/2oz mint
  • 50g/2oz icing sugar
  • 100g/3oz green shelled pistachios
Directions:
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Rank

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