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Fruit and Cream Phyllo Pie

Fruit and Cream Phyllo Pie Recipe

  • 10 sheets phyllo dough
  • 1/2 cup butter, melted
  • 1 (8 ounce) package cream cheese, softened
  • 1/4 cup white sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1 (21 ounce) can apple pie filling
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 379
Total Fat 23.4g
Saturated Fat 14g
Cholesterol 88mg
Sodium 321mg
Total Carbohydrate 39.1g
Dietary Fiber 1.2g
Sugars 6.4g
Protein 4.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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