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Fruit and Cookie-Crust Pizza


Fruit and Cookie-Crust Pizza Recipe

Ingredients:
  • 1 18-ounce roll refrigerated sugar-cookie dough
  •  
  • 1 8-ounce package cream cheese, room temperature
  • 1 7-ounce jar marshmallow creme
  • Sliced fruit (such as hulled strawberries, peeled kiwis, peeled bananas, peeled cored pineapple), plus whole raspberries
  • Purchased caramel sauce, warmed
Directions:
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