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Fruit Salad with Vanilla Yogurt


Fruit Salad with Vanilla Yogurt Recipe

Ingredients:
  • 1 (16 ounce) package fresh strawberries, hulled and halved
  • 1 large peach, pitted and cut into bite-size pieces
  • 2 plums, pitted and cut into bite-size pieces
  • 2 kiwi fruit, peeled and cut into bite-size pieces
  • 1 cup dark sweet cherries, pitted and halved
  • 1 cup honeydew melon balls or cubes
  • 1 cup cantaloupe balls or cubes
  • 1 cup cubed fresh pineapple
  • 1 cup grapes
  • 2 (16 ounce) containers low-fat vanilla yogurt
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 126
Total Fat 1.4g
Saturated Fat 0.7g
Cholesterol 4mg
Sodium 56mg
Total Carbohydrate 25.5g
Dietary Fiber 2.1g
Sugars 22.5g
Protein 4.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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