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Fruit Cocktail Cake


Fruit Cocktail Cake Recipe

Ingredients:
  • 1 cup all-purpose flour
  • 1 cup white sugar
  • 1 egg
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 1 (16 ounce) can fruit cocktail
  • 1/2 cup packed brown sugar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 133
Total Fat 0.4g
Saturated Fat 0.1g
Cholesterol 13mg
Sodium 87mg
Total Carbohydrate 31.7g
Dietary Fiber 0.5g
Sugars 19.2g
Protein 1.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

45.1498670063


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