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Fruit Cake Cookies


Fruit Cake Cookies Recipe

Ingredients:
  • For the Fruit Cake Cookies:
  • 2 sticks (1 cup) unsalted butter, softened
  • 1 cup sugar
  • 1 Tb. McCormick vanilla extract
  • 1/2 tsp. McCormick ground cinnamon
  • 1/4 tsp. McCormick ground ginger
  • 1/4 tsp. McCormick ground allspice
  • Zest of 1 orange
  • 1 egg + 1 yolk
  • 2 1/2 cups all purpose flour
  • For the Rum Glaze:
  • 1 cup powdered sugar
  • 1 Tb. spiced rum
  • 3-4 Tb. heavy cream
  • For the Top:
  • 1 3/4 cup mixed dried fruit, cut into small 1/4 inch pieces
  • 1 1/4 cups chopped nuts/seeds (I used pecans and pumpkin seeds.)
Directions:
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