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Frozen Peanut Butter Cheesecake

Frozen Peanut Butter Cheesecake Recipe

  • 1/3 cup butter
  • 1 cup semisweet chocolate chips
  • 2 1/2 cups crispy rice cereal
  • 1 (8 ounce) package cream cheese, softened
  • 2 (5 ounce) cans sweetened condensed milk
  • 3/4 cup peanut butter
  • 2 tablespoons lemon juice
  • 1 teaspoon vanilla extract
  • 1 cup whipped cream
  • 1/2 cup chocolate fudge sauce
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 641
Total Fat 42.4g
Saturated Fat 21g
Cholesterol 69mg
Sodium 437mg
Total Carbohydrate 58.6g
Dietary Fiber 3.3g
Sugars 40.8g
Protein 13.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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