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Frosting-Filled Cupcakes


Frosting-Filled Cupcakes Recipe

Ingredients:
  • CUPCAKES
  • 1 package Pillsbury® Moist Supreme® Devil's Food Premium Cake Mix
  • 1 cup water
  • 1/2 cup Crisco® Pure Vegetable Oil
  • 3 large eggs
  • 1 (13.5 oz.) can Pillsbury® Easy Frost Vanilla Dream Flavored No-Fuss Frosting
  • GLAZE 8 (1 oz.) squares semi-sweet chocolate
  • 1/4 cup butter (1/2 stick)
  • Coconut, sliced or chopped almonds, chocolate sprinkles (optional)
Directions:
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