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Frosted Cranberries

Frosted Cranberries Recipe

  • 2 tablespoons water
  • 1 tablespoon pasteurized egg white or liquid egg substitute
  • 1 (12 ounce) package fresh cranberries
  • 1 cup white sugar
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 39
Total Fat 0g
Saturated Fat 0g
Cholesterol < 1mg
Sodium 1mg
Total Carbohydrate 10g
Dietary Fiber 0.6g
Sugars 8.9g
Protein 0.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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