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From the Archives: Spiced Caramel Corn


From the Archives: Spiced Caramel Corn Recipe

Ingredients:
  • 4 ounces whole macadamia nuts (about 1 cup), optional
  • 1/2 teaspoon vegetable oil
  • 1/3 cup unpopped popcorn
  • 1/4 cup water
  • 2 cups sugar
  • 2 tablespoons light corn syrup
  • 1 vanilla bean, split lengthwise and scraped
  • 3/4 teaspoon ground cinnamon
  • 1 1/2 teaspoons freshly grated nutmeg
  • 1/8 teaspoon ground cloves
  • 1/4 teaspoon ground cardamom
  • 1 1/2 teaspoons coarse salt
Directions:
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Rank

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