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Frog Legs with Garlic and Parsley

Frog Legs with Garlic and Parsley Recipe

  • 1 dozen frog legs
  • Salt and freshly ground black pepper
  • Flour, preferably Wondra
  • Peanut oil
  • 1 teaspoon garlic, chopped
  • 2 tablespoons parsley, coarsely chopped
  • 1 tablespoon sweet butter
  • A dash of lemon juice
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 621kcal (31%)
Total Fat 40g (61%)
Saturated Fat 12g (61%)
Cholesterol 199mg (66%)
Total Carbohydrate 7g
Dietary Fiber 1g
Sugars 0g
Protein 56g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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