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Frittata with Pancetta, Mushrooms & Roasted Garlic
- 1 round pancetta, chopped
- 1 tsp olive oil
- 1/2 cup sliced crimini mushrooms
- 2 large eggs
- 1 tbsp water
- 2 pinches kosher salt, divided
- 2 pinches freshly ground black pepper, divided
- 1 clove roasted garlic, finely chopped
Directions:View on Cookin Canuck
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