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- 1 pound dried pinto beans, washed
- 1 white onion, chopped
- 1/2 bunch fresh cilantro, chopped
- 1 fresh jalapeno pepper, chopped
- 3 cloves garlic, minced
- 2 tablespoons lard
- water to cover
- salt to taste
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 2.6g|
|Saturated Fat 0.9g|
|Total Carbohydrate 24.9g|
|Dietary Fiber 6.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|