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Fried Wontons (Zh Yntn) Recipe

Fried Wontons (Zh Yntn) Recipe Recipe

  • 1/3 pound medium shrimp, peeled, deveined, and cut into pea-size pieces (4 1/2 ounces net weight)
  • 1/4 pound ground pork, fattier kind preferred, coarsely chopped to loosen
  • 1 scallion (white and green parts), finely chopped
  • 1/2 teaspoon plus 1/8 teaspoon cornstarch
  • 1/4 teaspoon sugar
  • Scant 1/2 teaspoon salt
  • 1 pinch of black or white pepper
  • 48 small square wonton skins
  • Canola or peanut oil, for deep-frying
  • 1 cup
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