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Fried Sweet Plantains

Fried Sweet Plantains Recipe

  • 1/4 cup vegetable oil
  • 2 very ripe plantains (about 3/4 pound each), peeled and cut on the diagonal into 1/2-inch slices
  • salt to taste
  • 1 lime, cut in wedges (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 235
Total Fat 14g
Saturated Fat 2.3g
Cholesterol 0mg
Sodium 101mg
Total Carbohydrate 30.3g
Dietary Fiber 2.5g
Sugars 13.7g
Protein 1.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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