Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Fried Sunchoke Chips with Rosemary Salt
- 2 pounds unpeeled sunchokes (also called Jerusalem artichokes),* scrubbed
- Vegetable oil (for frying)
- 1 tablespoon salt
- 1 1/2 teaspoons minced fresh rosemary
Directions:View on Bon Appetit
Why don't we display directions?