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Fried Mozzarella Skewers


Fried Mozzarella Skewers Recipe

Ingredients:
  • 2 tablespoons extra-virgin olive oil
  • 5 garlic cloves, chopped
  • 4 anchovy fillets
  • 3 tablespoons drained tiny capers
  • 2 tablespoons unsalted butter
  • 1/2 cup dry white wine
  • 3 tablespoons lemon juice
  • 8 slices firm white bread, crusts removed
  • 12 ounces fresh mozzarella, thinly sliced
  • All-purpose flour, for dredging
  • 2 large eggs
  • 2 tablespoons milk
  • Vegetable oil, for frying
  • 1 tablespoon chopped fresh Italian parsley
Directions:
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