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Fried Green Beans

Fried Green Beans Recipe

  • 1 quart vegetable oil for frying
  • 2 cups all-purpose flour
  • 4 teaspoons salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 cup buttermilk
  • 1 pound fresh green beans
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 243
Total Fat 11.7g
Saturated Fat 1.6g
Cholesterol 1mg
Sodium 1199mg
Total Carbohydrate 29.8g
Dietary Fiber 2.9g
Sugars 2.4g
Protein 5.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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