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Fried Chicken


Fried Chicken Recipe

Ingredients:
  • 1 2-to-3-pound chicken fryer, cut into 10 pieces
  • 4 cups buttermilk
  • 2 tablespoons fine sea salt
  • 2 tablespoons black pepper
  • 1 tablespoon hot pepper sauce
  • 3 cloves garlic, smashed
  • 2 cups all purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon dry mustard
  • 1 teaspoon paprika
  • ½ teaspoon chili powder
  • ¼ teaspoon ground cumin
  • Canola or safflower oil
Directions:
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Rank

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