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Fried Cheese Ravioli with Marinara

Fried Cheese Ravioli with Marinara Recipe

  • 1/4 cup all-purpose flour
  • 2 eggs
  • 4 teaspoons whole milk
  • 1 cup DeLallo Panko Breadcrumbs
  • 1 (15 ounce) box DeLallo Frozen Cheese Ravioli, thawed
  • 3 cups DeLallo Extra Light Olive Oil
  • 2 tablespoons DeLallo Grated Parmesan
  • 1 tablespoon chopped basil (optional)
  • 1 cup DeLallo Pomodoro Fresco Marinara Pasta Sauce, warmed
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 457
Total Fat 16.5g
Saturated Fat 8.4g
Cholesterol 169mg
Sodium 629mg
Total Carbohydrate 54.4g
Dietary Fiber 3g
Sugars 0.5g
Protein 20.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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