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Fried Blackberry Pies


Fried Blackberry Pies Recipe

Ingredients:
  • 3 cups all purpose flour
  • 2 1/2 tablespoons sugar
  • 3/4 teaspoon salt
  • 1 cup (scant) chilled solid vegetable shortening (preferably non-hydrogenated), cut into 1/2-inch cubes
  • 6 tablespoons (or more) ice water
  • 1 12-ounce bag frozen blackberries (3 cups; do not thaw)
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • Pinch of salt
  • 1 egg beaten with 1 tablespoon water (for glaze)
  • Vegetable oil (for frying)
  • Powdered sugar
  • Vanilla ice cream
Directions:
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Rank

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